low calorie foods with high protein

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A calorie is an energy unit that is frequently used to calculate how much energy is contained in food and beverages.

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What is Calorie ?

What is Protein ?

Proteins are large molecules made up of long chains of smaller building blocks called amino acids.

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In the body, proteins play a variety of roles, including providing structure to cells and tissues.

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Chicken

– 23.9 grams of protein

– 149 calories Egg Whites – 10.7 grams of protein – 52 calories Salmon – 19.9 grams of protein – 179 calories Recipe to Cook

Turkey

– 27.1 grams of protein

– 213 calories Tuna – 19 grams of protein – 85 calories Shrimp – 24 grams of protein – 99 calories Recipe to Cook

Low-Fat Greek Yogurt

– 8.64 grams of protein

– 95 calories Cottage Cheese – 11.6 grams of protein – 103 calories Lamb – 22.6 grams of protein – 192 calories Recipe to Cook FacebookInstagramYouTubeTwitter